Mix together:
1 teaspoon red bell pepper, finely minced
3/4 teaspoon lemon pepper
1/8 teaspoon dried parsley flakes
1 teaspoon salt
1/4 teaspoon garlic powder
1/8 teaspoon onion powder
1 packet Splenda
1/8 teaspoon black pepper
1 pinch ground oregano
Mix (in a jar, cruet or with a whisk) with:
1/4 cup vinegar (I like garlic red wine vinegar)
3 tablespoons water
Then add:
1/2 cup oil and mix well.
Meet our newest Little Carnivores....
10 years ago